Booth Registration
To get started, find an available booth from the map and select it.
ALL EXHIBITORS PLEASE NOTE: Please select your desired booth(s). The expo team will attempt to ensure all companies receive their desired booth location, however fire marshal and county regulations can influence final location and in the event that your space is changed or altered you will be contacted immediately by the Sea Otter expo team.
QUESTIONS OR CONCERNS? Please contact Sarah Timleck at or call 250-516-7150.

For questions and pricing contact Zeph Despard, Sea Otter Food & Beverage Coordinator via email at or call 831-229-3238.